Maple Bourbon Old Fashioned
A new twist on an old classic, maple syrup adds a touch of sweetness to this bourbon cocktail. Impress your holiday guests by serving with a sugar-and-spice rim and fresh orange peel.
Smoked Trout Dip
Recipes • November 7, 2019
A great light appetizer, packed with protein & fresh herbs. Serve with crackers or fresh vegetables. INGREDIENTS
Beef Bourguignon
Recipes • October 28, 2019
INGREDIENTS 3 lbs Boneless Beef Chuck, cut into 1-inch pieces 1 bottle Dry Red Wine, preferably Burgundy or Cotes du Rhone ¼ cup Black Pepper, coarsely ground ½ cup All Purpose Flour ¼ lb Apple Wood Smoked Bacon, thick sliced ,cut crosswise into 1/4-inch…
Crème Anglaise
Recipes • October 28, 2019
Crème anglaise is a versatile sauce. It gives a silken coating to fresh berries, enhances a warm chocolate soufflé or can be turned into a rich, smooth vanilla ice cream. After flavouring the sauce, the vanilla pod can be rinsed, dried and stored covered…
Roasted Vegetables
Recipes • October 10, 2019
INGREDIENTS 1 acorn squash, cut into wedges, seeds scooped out 1 delicata squash, cut into rounds, seeds scooped out ½ calabaza squash, cut into wedges, seeds scooped out 2 small cauliflower (various colours, if possible), cut into florets 4 small…
Poached Pears
Recipes • October 10, 2019
INGREDIENTS 6 to 8 cardamom pods 2 cups white wine 3/4 cup sugar 1 ½ tablespoons fresh lemon juice Pinch of salt 4 pears, peeled INSTRUCTIONS Crack open cardamom pods without releasing seeds. Combine cardamom, white wine, sugar, lemon juice and salt in a…
